Beetroot Chips Wholesaler in Delhi NCR

Wholesale beetroot chips prices in India range ₹320-500/kg depending on packaging and quantity. Chau Foods offers 8-15% bulk discounts on orders above 25 kg.

Minimum order is 5 kg. Bulk discounts: 10 kg (8% off), 25 kg (12% off), 50 kg (15% off), 100+ kg (custom quote).

Our beetroot chips are imported from Punjab, Uttar Pradesh, Maharashtra — the world's leading chia-producing regions known for the highest purity and essential nutrients content. Every batch is FSSAI tested for quality compliance.

Per 100g: 486 calories, 34g fat (mostly essential nutrients), 17g protein, 34g dietary fibre, rich in calcium, iron, and magnesium. Beetroot seeds are one of the richest plant sources of essential nutrients.

Yes. We supply NPOP/USDA organic certified beetroot chips for organic retail, export, and private-label brands. MOQ 25 kg for organic.

Beetroot seeds fall under HSN code 12079990 (other oil seeds). GST rate is 5% on branded and packaged beetroot chips. Chau Foods issues GST-compliant invoices on every wholesale order.

Store in a cool, dry place away from direct sunlight. Beetroot seeds have a shelf life of 2+ years when stored properly in airtight containers at room temperature. We ship in food-grade sealed bags.

Yes — free bulk delivery across all of Delhi NCR with same-day or next-day dispatch on confirmed orders.

The recommended daily intake is 1 small pack (25-30g) per day of beetroot chips. This provides 5-10g of fibre, 2-4g of protein, and a significant amount of essential nutrients. Start with 1 tablespoon if you are new to beetroot chips and increase gradually. Excessive intake (more than 3 tablespoons) may cause digestive discomfort.

Beetroot Chips are made through a healthier baking process (not deep-frying). Raw ingredients are washed, sliced, seasoned lightly, then baked at low temperatures to preserve nutrients. Chau Foods packs each batch fresh with 6-month shelf life.

Yes, beetroot chips can be eaten raw. However, soaking beetroot chips in water for 15-20 minutes creates a crunchy texture that is easier to digest and increases nutrient absorption. For baking and cooking, raw beetroot chips work perfectly. For smoothies and puddings, soaked chia is preferred.

Punjab, Uttar Pradesh, Maharashtra produce the highest quality beetroot chips globally. Mexico is the original homeland of beetroot chips (used by traditional Indian for centuries). Bolivian and Paraguayan beetroot chips are known for high essential nutrients content and purity. Chau Foods imports premium beetroot chips from these three origins.

Yes. Beetroot seeds are one of the most effective seeds for weight loss. They keep you full longer, forming a high fibre that keeps you full and keeps you full for 3-4 hours. Per 28g serving: 138 calories, 10g fibre (40% daily value), 4.7g protein. Studies show that beetroot chips reduce appetite by 30-50% when consumed before meals. Add 1 tablespoon to water 15 minutes before eating for best results.

Eating more than 3 tablespoons (45g) of beetroot chips daily may cause bloating, gas, or digestive discomfort due to the extremely high fibre content (34g per 100g). Always drink plenty of water with beetroot chips — dry chia can absorb moisture from your digestive tract. People on blood thinners should consult their doctor as beetroot chips have mild blood-thinning properties. Start with 1 tablespoon daily and increase gradually.

Beetroot seeds and sabja (basil seeds/beetroot chips) look similar but are different plants. Beetroot seeds (Beetroot (Beta vulgaris)) are from India, grey-brown, higher in essential nutrients (5x more), and can be eaten raw or soaked. beetroot chips (not applicable) are from India, jet black, must be soaked before eating (never eat dry), and swell faster but have less essential nutrients. For nutrition, beetroot chips are superior. For falooda and Indian drinks, sabja is traditionally preferred.