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IEC Certified Exporter β€” CSWPM1284L

Best Makhana Exporter in India

India produces 90% of world makhana

Bihar sourcing + premium grading = best quality & pricing globally

Chau Foods is the best makhana exporter in India. APEDA registered, FSSAI certified, IEC registered (CSWPM1284L). We source directly from Bihar farms (99% of India's supply), offer three premium grades (4-sieve, 3-sieve, handpicked premium), and export to 50+ countries. Competitive FOB/CIF pricing. Zero-defect quality assurance. MOQ: 100 kg. Fast dispatch & documentation support.

IEC: CSWPM1284L APEDA Certified FSSAI Certified HS Code: 0802 99 00

FSSAI Certified

Food Safety and Standards Authority of India β€” all makhana is food-grade certified

IEC Registered

Import Export Code: CSWPM1284L β€” authorized by DGFT, Government of India

APEDA Registered

Agricultural product exporter registered with APEDA

GST Registered

Goods and Services Tax compliant β€” proper export invoicing

Why Chau Foods Is the Best Makhana Exporter in India

Six reasons why international importers choose Chau Foods as their premium makhana supplier.

Direct Bihar Farm Sourcing

Bihar produces 99% of India's makhana and 90% of world supply. We source directly from farms, eliminating middlemen. This ensures consistent quality, competitive pricing, and traceability.

Premium 3-Grade Sorting System

All makhana sorted by sieve size: 4-sieve (premium), 3-sieve (standard), handpicked (luxury). Zero tolerance for broken kernels, discoloration, or defects. Every batch is graded by experts.

Rigorous Quality Testing

Every batch tested for aflatoxin, moisture (8-10%), microbial contamination, and foreign matter. Lab certificates provided with every shipment. International standards compliance.

Best FOB/CIF Pricing

Direct Bihar sourcing means no middlemen markup. Competitive FOB & CIF prices per kg. Volume discounts available. Transparent pricing with no hidden charges.

APEDA & FSSAI Certified

All regulatory compliance handled. Phytosanitary certificates, fumigation certificates, certificates of origin, and lab reports provided. Export documentation management included.

Private Label Ready

Custom packaging with your brand name. FDA/FSA compliant nutrition labeling. Country-specific compliance (USA, UK, UAE, etc.). Minimum order 500 kg for private label.

Premium Makhana Grades We Export

Three premium grades, each sorted by size, color, and quality. All FSSAI certified and export-ready.

4-Sieve Premium

Largest, whitest kernels. Size 12-15mm. Perfect for premium health food stores, organic markets, and specialty retailers. Zero defects. Moisture: 8-10%.

Best For: Premium export markets (USA, UK, Australia)

HS Code: 0802 99 00

Moisture: 8-10%

Origin: Bihar, India

3-Sieve Standard

Standard size 8-12mm, excellent quality. Most popular grade for bulk export. Consistent quality, great taste, ideal FOB pricing. Moisture: 8-10%.

Best For: Volume export, distributors, online retailers

HS Code: 0802 99 00

Moisture: 8-10%

Origin: Bihar, India

Handpicked Premium

Manually sorted, zero defects, premium appearance. Size 10-14mm. Best for specialty importers, luxury food retailers, and high-end online brands.

Best For: Premium specialty markets (Japan, Germany, Canada)

HS Code: 0802 99 00

Moisture: 8-10%

Origin: Bihar, India

Makhana Export Markets β€” We Ship Worldwide

As the best makhana exporter, we reach health food retailers, online importers, and bulk wholesalers across 8 continents.

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USA

Health food stores, online retailers, bulk importers, Amazon, Whole Foods distribution

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UK

Organic retailers, Amazon UK, Tesco, specialty health shops, food traders

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UAE

Spice traders, online retailers, hypermarkets, Carrefour distribution

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Australia

Health food chains, online platforms, whole food stores

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Canada

South Asian stores, bulk wholesalers, premium retailers

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Singapore

Online retailers, gourmet shops, health food outlets

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Japan

Premium specialty importers, health food retailers

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Germany

Organic health stores, premium importers

How Buyers Evaluate the Best Makhana Exporter

What international buyers should look for when choosing a makhana supplier. And how Chau Foods meets each criterion.

Direct Bihar Sourcing

The best makhana exporters source directly from Bihar farms. This ensures supply chain transparency, consistent quality, and the best pricing. Avoid exporters buying from middlemen.

APEDA & FSSAI Certifications

Regulatory compliance is essential. Verify APEDA registration and FSSAI certification. Legitimate exporters provide lab test reports and phytosanitary certificates with every shipment.

Quality Testing & Labs

The best exporters conduct aflatoxin, moisture, microbial, and foreign matter testing. Ask for lab reports. Zero-defect grading means no broken kernels or discoloration.

Grade Consistency

Premium exporters maintain strict grading: 4-sieve (12-15mm), 3-sieve (8-12mm), handpicked premium (10-14mm). Inconsistent sizing indicates poor sorting and handling.

Packaging Standards

Food-grade vacuum-sealed packaging prevents moisture and contamination. Custom labeling with nutrition facts and country-specific compliance info shows professionalism.

Pricing Transparency

Best exporters provide FOB/CIF quotes with clear breakdowns. Suspiciously low pricing may indicate lower quality or supply chain issues. Bulk discounts should be reasonable.

Why Choose Chau Foods β€” the Best Makhana Exporter?

Direct Bihar sourcing, zero-defect grading, rigorous quality testing, competitive FOB/CIF pricing, APEDA certified, and dedicated export support. We are the trusted partner for importers worldwide.

IEC: CSWPM1284L | APEDA & FSSAI Certified | Ships Worldwide | Delhi, India

MOQ: 100 kg

Per grade. FCL: 8-10 MT in 20ft

FOB / CIF Pricing

Best rates. Competitive per kg pricing

Private Label

Custom packaging & labeling available

Global Shipping

Fast dispatch & door-to-door delivery

FAQs β€” Best Makhana Exporter in India

Common questions from importers choosing the best makhana exporter.

Who is the best makhana exporter in India?

Chau Foods is recognized as one of the best makhana exporters in India. We are APEDA registered, FSSAI certified, and IEC registered (CSWPM1284L). We source directly from Bihar farms, maintain zero-defect grading, conduct rigorous quality testing, and export to 50+ countries. Our customers are health food retailers, online importers, and bulk wholesalers across USA, UK, UAE, Australia, Canada, and Asia.

How to choose a reliable makhana supplier for export?

Look for: (1) APEDA registration and FSSAI certification, (2) Direct Bihar sourcing with farm traceability, (3) Lab test reports for every batch (aflatoxin, moisture, microbial), (4) Consistent grading system (4-sieve, 3-sieve, handpicked), (5) Export documentation support, (6) Transparent FOB/CIF pricing, (7) Years of export experience, (8) Customer references from importers.

What is the FOB price of makhana from India?

FOB prices vary by grade and order volume. 4-sieve premium: USD 3-4/kg. 3-sieve standard: USD 2.50-3.50/kg. Handpicked premium: USD 4-5/kg. Volume discounts available for 500kg+. Prices change seasonally (Bihar harvest: Sept-Oct). Contact us at Hello@chaufoods.com or WhatsApp +91 95990 21447 for current quotations.

Which state produces the best makhana in India?

Bihar is the makhana capital of the world. It produces 99% of India's makhana and 90% of global supply. Regions like Darbhanga, Madhubani, Samastipur, and Begusarai are famous for premium makhana cultivation. Bihar's climate, water systems, and farming expertise result in the world's best quality makhana. All our makhana is sourced directly from Bihar.

What certifications should a makhana exporter have?

Essential certifications: (1) FSSAI certification (food safety), (2) APEDA registration (agricultural product exporter), (3) IEC (Import Export Code) from DGFT, (4) GST registration (tax compliance). Supporting documents: Lab test reports, phytosanitary certificates, fumigation certificates, certificate of origin. Legitimate exporters provide all these with every shipment.

How to verify makhana quality before bulk import?

Request a 50-100g sample via DHL/FedEx. Evaluate: (1) Color (white, no discoloration), (2) Size consistency (no mixed sizes), (3) Texture (crispy, no broken kernels), (4) Taste & flavor (nutty, fresh), (5) Packaging (vacuum-sealed, food-grade). Ask for lab reports for aflatoxin, moisture (8-10%), and microbial tests. Compare samples from multiple exporters before bulk ordering.

What is the difference between 3-sieve and 4-sieve makhana?

Sieve size refers to kernel size after grading. 4-Sieve: 12-15mm, largest kernels, premium grade, best appearance, higher price, ideal for premium markets. 3-Sieve: 8-12mm, standard size, excellent quality, best value for money, most popular for export. Both are premium grades. 4-sieve is preferred by luxury retailers; 3-sieve is preferred by volume exporters and online retailers.

Can I get private label makhana from India?

Yes, we offer complete private label services. We pack makhana under your brand name with custom packaging and nutrition labels. Country-specific compliance available (FDA for USA, FSA for UK, FSANZ for Australia, etc.). Minimum private label order: 500 kg per SKU. We handle design, labeling, compliance documentation, and quality assurance.

What is the HS code for makhana export?

Makhana falls under HS code 0802 99 00 (Other nuts, fresh or dried, whether or not shelled or peeled). Use this code for all import/export documentation, customs declarations, and commercial invoices. We provide correct HS codes on all shipping documents.

How much makhana can fit in a 20-foot container?

A 20-foot FCL (Full Container Load) holds 8-10 metric tons of makhana, depending on packing density and carton size. Standard packing: 50kg bags in 180-200 cartons. Vacuum-sealed packs: slightly less due to bulk. Shipping cost: USD 2,000-3,000 depending on destination. Transit time: 15-25 days by sea.

Is makhana export profitable?

Yes, makhana export is profitable. Global demand is strong. Margins: 30-50% depending on grade and destination market. USA & UK markets command premium prices. Australia & Singapore growing markets. Success requires: reliable supplier, quality assurance, consistent supply, understanding destination import regulations, and building customer relationships.

How to start importing makhana from India?

Steps: (1) Research reliable exporters (check APEDA registration, certifications), (2) Request samples and lab reports, (3) Get MOQ quote and payment terms, (4) Obtain import permits (if required in your country), (5) Place trial order (500kg-1MT), (6) Verify quality on arrival, (7) Scale up with larger orders (5-10MT FCL). Budget 4-6 weeks from inquiry to delivery.

Last updated: 2026-04-26 | Best Makhana Exporter in India | HS Code: 0802 99 00 | IEC: CSWPM1284L | Chau Foods